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<p>These beans are grown in Antigua -- the most celebrated coffee growing district in Guatemala,<br /> treasured for its 100-year-old farms and nutrient-rich volcanic soil. The beans are grown at<br /> altitudes of 4,500 feet or higher, resulting in a brew that is elegant and complex with great<br /> depth.</p> <p>Guatemalan Antigua is a medium to full-bodied coffee which is distinctively aromatic. It offers a<br /> lively and tangy quality with soft acidity and an almost spicy/smoky notes with strong hints of<br /> chocolate and caramel. Widely considered to be the perfectly balanced coffee</p>